Pier 48

Each box includes a cold lobster roll (chilled lobster salad on a signature house made bun), Andes mint, and potato chips.

Each box includes a lobster BLT sandwich (lobster, bacon, lettuce, tomato, mayo & in Old Bay in signature house made bun), Andes mint, and potato chips.

Each box includes a tuna sandwich (w/ swiss cheese, lettuce, tomato & red onions), Andes mint, and potato chips.

With broccoli slaw and Boom Boom Sauce.

Served with fra diavolo sauce and Boom Boom Sauce.

20 pieces. Served with celery, carrots, and ranch & blue cheese dressings.

Your choice of up to 2 sliders. Served with an Andes mint and potato chips.

10 fried chicken sliders with arugula and pesto aioli.

10 Wagyu beef sliders with American cheese, arugula, and truffle aioli.

Sesame-crusted salmon with sweet rice cake, broccolini, cherry tomatoes, leeks, mandarin orange segments, and kabayaki glaze.

Grilled mahi with andouille wild rice, roasted corn & black bean salsa, peach glaze, Cajun horseradish sauce, and Sriracha sauce.

With Asian vegetables, sweet chili mango salsa, and bourbon sauce.

Bucatini pasta with Parmesan cheese, cherry tomatoes, red onions, and broccolini in fra diavolo sauce.

Rigatoni pasta with lobster meat, Mornay sauce, garlic & herb cream, garlic pesto, Parmesan cheese, and panko breadcrumbs.

Chopped romaine with Parmesan cheese, croutons, and Caesar dressing.

Spring mix with carrots, cherry tomatoes, cucumber, radish, dried cranberries, and dressing.

Spring mix with togarashi reared tuna, feta cheese, cherry tomatoes, mixed berries, and raspberry vinaigrette.

With salt, pepper, and extra virgin olive oil.

Rigatoni pasta with lobster meat, Mornay sauce, garlic & herb cream, garlic pesto, Parmesan cheese, and panko breadcrumbs.

Banana brulee with vanilla ice cream, banana liquor praline sauce, and whipped cream.

Vanilla bean butter cake, macerate grand Marnier berries, vanilla ice cream, and whipped cream.