Lightly breaded tiger prawns served with daikon radishes and ginger tentsuyu (Japanese tempura dip). Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
Kara-Age
$120.00
serves 10
Fried chicken bites with aioli, lemon, and chili-ponzu sauce. \ Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
Garlic Edamame
$50.00
serves 10
Steamed soybeans. Served with garlic-shoyu (soy sauce). Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
Vegetarian
Yasai Tempura
$100.00
serves 10
Lightly breaded seasonal vegetables served with ponzu sauce. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
Vegetarian
Edamame
$45.00
serves 10
Steamed soybeans with sea salt. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
Vegetarian
Hot Entrees
Yasai Platter
$200.00
Most Orderedserves 10
Vegetable skewers with shishito peppers, summer squash, baby zucchini, shiitake mushrooms, and Tokyo-negi onion. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
Vegetarian
Kushiyaki Platter
$230.00
serves 10
Skewers with bacon, vegetables, summer squash, and black tiger shrimp. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
Gluten-free
Niku Platter
$280.00
serves 10
Skewers with black tiger shrimp, bacon, beef filet, pearl onions, porkbelly, and negi-Jidori thighs. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
Gluten-free
Tokyo Gyu
$165.00
serves 10
Wagyu rib-eye steak with potato puree, shiitake mushrooms, and a miso-Bordelaise (red wine demi-glace) sauce. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
Gluten-free
Sushi Platters
Deluxe Sushi Platter
$250.00
Most Orderedserves 10
Includes ozumo maki (w/ grilled eel & cucumber topped w/ snow crab, tuna, avocado & spicy sauce), sekiwake maki (spicy tuna roll w/ salmon, hamachi tobiko, tempura flakes & peanut sauce), bucho maki (w/ lightly battered & fried shrimp, crab meat, avocado, tobiko & yuzu aioli), spider maki (lightly battered & fried soft-shell crab, tobiko, sprouted daikon radish seeds & cucumber), and California maki (w/ snow crab & avocado).Served with edamame (steamed soybeans), wasabi, ginger, and soy sauce. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
Bull Market Platter
$300.00
serves 10
Includes 40 pieces of assorted nigiri (thin slices of raw fish over small beds of rice) and 80 pieces of assorted sushi. Served with wasabi, ginger, and soy sauce. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
Buy Low Platter
$175.00
serves 10
Includes 16 pieces of assorted nigiri (thin slices of raw fish over small beds of rice) and 80 pieces of assorted sushi. Served with wasabi, ginger, and soy sauce. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
Ozumo Platter
$220.00
serves 10
Includes ozumo maki (w/ grilled eel & cucumber topped w/ snow crab, tuna, avocado & spicy sauce), sekiwake maki (spicy tuna roll w/ salmon, hamachi tobiko, tempura flakes & peanut sauce), bucho maki (w/ lightly battered & fried shrimp, crab meat, avocado, tobiko & yuzu aioli), spider maki (lightly battered & fried soft-shell crab, tobiko, sprouted daikon radish seeds & cucumber), and California maki (w/ snow crab & avocado). Served with edamame (steamed soybeans), wasabi, ginger, and soy sauce. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
Yasai Maki Platter
$70.00
serves 5
Includes veggie tempura maki (lightly battered & fried vegetables), yasai vegetable maki (w/ vegetables & a tart ume-plum sauce), kappa cucumber maki, and avocado maki. Served with edamame (steamed soybeans), wasabi, ginger, and soy sauce. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
Vegetarian
Salads & Sides
Goma-Ae Salad
$70.00
Most Orderedserves 10
Spinach & kaiwar salad with sesame dressing.
Vegetarian
Gluten-free
Kaiso Seaweed Salad
$96.00
serves 10
Hokkaido seaweed & hijiki (brown sea vegetable) with daikon radishes and ume-sesame dressing. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
Vegetarian
Gluten-free
Aoba Salad
$65.00
serves 10
Little gem lettuce with pea tendrils, soba seed crisps, and kikuna-wasabi dressing. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
Vegetarian
Gluten-free
Steamed Rice
$50.00
serves 10
You can usually order a side of rice for just half your headcount. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).