Orchard Lake Mezza

Spinach, onions, feta cheese, and pine nuts baked on a homemade dough.

Tender chunks sauteed with mushrooms, garlic, and light lemon-oregano sauce.

Tomatoes, cracked wheat, onions, olive oil, and spice natural herbs.

Roasted mashed eggplant dip.

Fava beans, chickpeas, onions, parsley, cilantro with tahini sauce.

Rice, tomatoes, and light spices.

Tabbouli, hommous, baba ghannoojt, 2 kebabs, 2 chicken kebabs, four koftas, chicken shawarma, lamb shawarma, and rice or potatoes.

Tabbouli, hommous, baba ghannooj, falafel, vegetarian grape leaves, lamb grape leaves, chicken shawarma, lamb shawarma,1 chicken kebab, 1 kofta, and 1 lamb kebab.

One kebab, two chicken kebabs, and three Koftas.

Veggie patties with lettuce, tomatoes, pickles, and tahini.

Charbroiled marinated dark meat chicken, garlic sauce, and pickles.

Lamb or beef with tomatoes, and onions.

Marinated and char-grilled lamb steaks.

White meat chicken with garlic/olive oil.

Lamb or dark meat chicken, flame cooked.

Jumbo shrimp marinated and grilled.

With lemon caper sauce.

Rainbow trout with seven pepper recipe

Linguine pasta, marinara or cream sauce.

Stir-fry sauteed mixed vegetables.

Stir-fry sauteed mixed vegetables.

Stir-fry sauteed mixed vegetables.

Parsley, tomatoes, red onion, scallions and, cracked wheat, and olive oil with herb dressing.

Creamy tomato bisque with a hint of basil.

Lentils, minced vegetables, and light spices.

Romaine lettuce and rice pilaf.

Whole lentil, vegetable broth with spinach, potatoes, and carrots.

Rice with vermicelli noodles, and slivered almonds.

Sliced round fried potatoes.

Semolina wheat with raisins, and vegetables.

Yogurt, peanut butter, blueberries, bananas. and honey

Carrot, celery, spinach, beets, and parsley.