Mojito Cafe

Turnovers stuffed with ground beef.

Fried green plantains with Mojito sauce.

Fried yuca served with Mojito sauce.

With steak, sauteed onions, lettuce, and tomatoes on Cuban bread.

With ham, roast pork, Swiss cheese, and pickles in a golden egg roll.

Shredded beef with tomato sauce, garlic, bell peppers, onions, bay leaves, and spices. Served with rice, beans, and sweet plantains.

Skirt steak with chimichurri sauce. Served with rice, beans, and sweet plantains.

Sauteed shrimp with olive oil, garlic, wine, bell peppers, and onions. Served with rice, beans, and sweet plantains.

Grilled flank steak with sauteed onions. Served with rice, beans, and sweet plantains.

Marinated in tropical spices and Mojo juice. Served with sauteed onions, rice, beans, and sweet plantains.

Lightly breaded fish fillet with your choice of preparation. Served with rice, beans, and sweet plantains.

Romaine with croutons, Parmesan cheese, and Caesar dressing. You can usually order side salad for just a quarter of your headcount.

Romaine with shrimp, croutons, Parmesan cheese, and Caesar dressing. As an entree salad, add drinks and perhaps dessert, and you're all set.

Romaine with chicken, croutons, Parmesan cheese, and Caesar dressing. As an entree salad, add drinks and perhaps dessert, and you're all set.

Sponge cake soaked in three types of milk.

Coconut custard.

Pineapple soda.