Fried grit cakes with cheese, roasted red peppers, and andouille sausage. Topped with shrimp, shrimp sauce, chopped bacon, & green onions.

Served with house-made sausage gravy.

Light, buttery croissant battered & grilled, topped with powdered sugar.

Served with cornbread stuffing, mashed potatoes & gravy, and steamed green beans.

Griddle-seared with brown gravy. Served with mashed potatoes & gravy and steamed green beans.

With tender chicken, roasted carrots, celery, and corn in cream sauce topped with a homemade biscuit crust.

Classic Caesar salad with croutons and Caesar dressing.

Freshly brewed.