Mee Dee Thai Kitchen

4 pieces. Grilled marinated chicken with spicy jaow sauce.

6 piece. Deep fried mixed vegetable and clear noodle in egg roll wrapper served with sweet and sour sauce.

4 piece. Fresh mixed vegetable, vermicelli noodle and tofu wrapped in soft rice paper served with sweet and sour sauce.

Includes 2 drums, 2 wings, 2 thigh-drums, 2 sticky rice sides, 2 papaya salads, chopped sweet pickles, and sweet & spicy sauce.

Includes 4 half breasts, 2 drums, 2 wings, 2 thigh-drums, 4 sticky rice sides, 4 papaya salads, chopped sweet pickles, and cranberry sauce.

Includes 4 skewers of BBQ pork, one serving of sticky rice, one serving of papaya salad, sweet pickles, and spicy jaow sauce.

Figure 3 wings per person.

Your choice of protein in green coconut milk curry, bamboo shoots, bell peppers, and eggplants. Served with blue rice.

Your choice of protein in red, coconut milk curry, bamboo shoots, bell peppers, green beans. Served with blue rice.

Your choice of protein with roasted bell peppers, kaffir lime leaves. Served with blue rice.

Stir fried jasmine rice with egg, onion, scallion, cherry tomatoes, and a choice of protein.

Stir fried jasmine rice with 2 eggs, onions, scallions, and crab meat.

Minced chicken stir fried with Thai chilies, garlic, holy basil, green beans, blue rice, and a crispy fried egg.

Spicy and sour galanga coconut milk broth with white meat chicken, mushrooms, cherry tomatoes, scallions, and cilantro.

Spicy and sour clear lemongrass broth with shrimp, mushrooms, cherry tomatoes, scallion, and cilantro.

Spicy and sour clear lemongrass broth with white meat chicken, mushrooms, cherry tomatoes, scallion, and cilantro.

Shredded green papaya, tomatoes, peanut, green beans, and Thai chili-lime dressing.

Grilled shrimp, shallot, scallion, cilantro, sweet basil, and chili-jam lime dressing.