Appetizers
Fried Cheese Curds
Most Orderedserves 2
Served with honey glaze and garlic aioli.
$10.00
Vegetarian
$10.00
Golden Fried Samosas
serves 2
Served with mint, mango and tamarind chutney.
$7.00
Vegetarian
$7.00
Masala Chicken Satay
serves 2
With marinated chicken, lime, and peanuts.
$12.00
$12.00
Scallops
serves 2
With crushed pistachios, mango, and balsamic reduction.
$13.00
$13.00
Burgers
Veggie Burger
Most Ordered
Veggie Patty with red onion, tomato, spring mix, and herb aioli on a brioche bun.
$11.00
Vegetarian
$11.00
Bison Burger
Natural Ground Bison with red onion, tomato, spring mix, and herb aioli on a brioche bun.
$14.00
$14.00
Hot Entrees
Bourbon Chicken
Most Ordered
Pan seared chicken with bourbon glaze. Served with steamed jasmine rice and sautéed kale.
$13.00
$13.00
Pan Seared Trout
Served with squash and zucchini.
$8.00
$8.00
Chicken Stir Fry
Sweet and sour marinated cubed chicken thighs with ginger-garlic paste, peppers, and onions.
$13.00
$13.00
Steak & Potatoes
Tenderloin steak with chimichurri. Served with rosemary potatoes.
$17.00
$17.00
Pasta
Tomato Cream Sauce Pasta
Most Ordered
Penne pasta with marinara sauce, cream, basil, and Parmesan cheese.
$12.00
Vegetarian
$12.00
Bucatini Pasta
Al dente bucatini with white wine portabella cream, peppers, onions, basil, garlic, and arugula.
$12.00
Vegetarian
$12.00
Salads
Burrata Salad
Most Ordered
Mixed greens, arugula, cherry tomatoes, and balsamic glaze.
$8.00
Vegetarian
$8.00
Chef Salad
Mixed Greens with hard-boiled eggs, ham, turkey, tomatoes, cucumbers, and cheese.
$8.00
$8.00
Kale Salad
Kale, craisins, pistachios, lemon, and Caesar dressing.
$6.00
$6.00
Sides
Herb Parmesan Fries
Most Ordered
With house herb kosher salt and grated Parmesan cheese.
$5.00
Vegetarian
$5.00
Sweet Potato Fries
$4.00
Vegetarian
$4.00
Desserts
Chocolate Molten Cake
Most Ordered
$8.00
$8.00
Mango Pie
$7.00
$7.00
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