Hecho En Mexico

Shrimp and fish with lime juice and pico de gallo.

Monterey jack cheese, chorizo, poblano peppers and onions. Served with flour tortillas.

Served with pico de gallo and sour cream.

Breaded cauliflower, purple cabbage, onions, cilantro, and cream aioli. Served with flour tortillas.

Pork taquitos with cilantro, onions, and fresh pineapple.

Salmon tacos with a creamy pico de gallo sauce. Served with rice, lettuce, tomatoes, and avocado.

Includes your choice of filling. Served with red tomato sauce.

Includes your choice of filling. Served with salsa verde.

Includes your choice of filling. Served with salsa ranchera, crema, and verde.

Beef with peppers and onions. Served with sour cream, pico de gallo, cheese, black beans, rice, and flour tortillas.

Roasted poblano peppers with your choice of filling, salsa ranchera and sour cream. Served with rice and beans of your choice.

Includes your choice of protein and beans. Served with rice. (Sauce contains nuts)

Roasted pork baked in banana leaves with pickled red onions. Served with rice and your choice of beans.

Grilled shrimp skewers over salsa adobada, pineapple, peppers, onions, zucchini, and bacon. Served with rice and sautéed vegetables.

Includes beef fajita, chorizo, nopalitos (cactus), grilled onions, serrano peppers, queso fresco, black beans, rice, and flour tortillas.

Spinach with mango, almonds, sesame seeds, cheese, pickled red onions, and avocado. Served with cucumber-mint dressing.

Includes 3 tortillas.

Egg custard topped with goat milk caramel sauce.

Topped with toasted coconut.

Mexican-style crepes filled with raspberry-lemon sauce.