Steamed shrimp dumplings served with ginger-soy vinaigrette.
Dok Bok Ki
$6.00
serves 2
Grilled rice cakes with roasted onions and spicy gochujang (Korean hot sauce) glaze.
Pork Gyoza
$7.00
serves 2
Pan-fried pork dumplings served with ginger-soy vinaigrette.
Boxed Lunches
Salmon Teriyaki Bento Box
$12.00
individually packaged
Each box includes salmon teriyaki, salad, shumai (steamed shrimp dumplings), and your choice of side.
Chicken Teriyaki Bento Box
$12.00
individually packaged
Each box includes chicken teriyaki, salad, shumai (steamed shrimp dumplings), and your choice of side.
Tofu Teriyaki Bento Box
$12.00
individually packaged
Each box includes tofu teriyaki, salad, shumai (steamed shrimp dumplings), and your choice of side.
Pork Tonkatsu Bento Box
$12.00
individually packaged
Each box includes breaded pork cutlet, salad, shumai (steamed shrimp dumplings), and your choice of side.
Specialty Rolls
Philly Roll
$7.00
Most Ordered
With salmon, cream cheese, and cucumber. Combine with additional sushi and/or salad for a complete meal.
Bibimbap Roll
$8.00
With seasoned spinach, beansprouts, carrots, mushrooms, cucumber, gochujang (Korean hot sauce), and sesame oil. Combine with additional sushi and/or salad for a complete meal.
Rock n Roll
$8.00
With shrimp tempura, scallions, spicy mayo, and cucumber. Combine with additional sushi and/or salad for a complete meal.
Hamachi Verde Roll
$11.00
With avocado, kanpyo (dried gourd), jalapeno, tobiko (fish eggs), scallion, yellowtail, and kiwi. Combine with additional sushi and/or salad for a complete meal.
Sushi Rolls
California Roll
$4.50
Most Ordered
With imitation crab, avocado, and cucumber. Combine with additional sushi and/or salad for a complete meal.
Spicy Tuna Roll
$6.00
Combine with additional sushi and/or salad for a complete meal.
Avocado Roll
$4.00
Combine with additional sushi and/or salad for a complete meal.
Vegetarian
Cucumber Roll
$3.00
Combine with additional sushi and/or salad for a complete meal.
Vegetarian
Salads
House Salad
$6.00
Most Ordered
Mixed greens with Fuji apples and house vinaigrette.