Served with marinara sauce. 15 pieces.

Assorted imported and domestic cheeses served with crackers, fruit, and jam.

Fresh mozzarella with tomato, basil, and EVOO.

Served with sour cream and cinnamon apple sauce.

Served with cocktail sauce and fresh lemon.

Ripe tomatoes, red onion, fresh basil, and olive oil. Served with 36 garlic rubbed crostini.

With your choice of filling.

Thinly shaved roast beef, caramelized onion, and melted provolone.

36 pieces, served with spicy Thai dipping sauce.

Hard boiled egg whites filled with egg yolk mousse.

Your choice of sandwich. 24 pieces.

Chicken cutlets with vodka sauce and melted mozzarella.

Grilled chicken breast topped with roasted red peppers and melted mozzarella in a chicken stock reduction.

Boneless chicken bites with sweet Italian sausage and sauteed peppers and onion.

Boneless bite-size chicken breast with hot pepper rings in a tangy sauce with a touch of lemon.

Flour sauteed chicken breast in Marsala sauce with mushrooms and onions.

Flour sauteed chicken breast topped with thinly sliced prosciutto, sauteed spinach and melted mozzarella.

Boneless & skinless chicken thighs fire grilled with a sweet & spicy glaze.

6 of each in marinara.

Slow cooked & sliced with caramelized onion in thickened jus.

Sauteed with mushrooms and onions in natural beef jus.

Your choice of Italian sausage.

Your choice of Italian sausage with marinara sauce.

Seasoned with tangy glaze and caramelized onions.

Sliced thinly in thickened natural au jus.

In lemon and white wine butter sauce.

With lemon aioli.

Pan sauteed shrimp in spicy marinara.

Little neck clams sauteed in white wine, lemon, and garlic over linguine pasta.

Broiled and served with lemon and cocktail sauce.

With lemon aioli.

Egg battered and sauteed with lemon and butter sauce.

With fresh lemon, butter, and herbs.

With garlic, oil, and Parmesan cheese.

Eggplant cutlets baked with marinara and melted mozzarella.

Cavatappi pasta, cheddar jack cheese, and crispy Parmesan breading.

3 cheeses rolled in our eggplant cutlets baked with marinara and melted mozzarella.

With 3 cheese ricotta and marinara.

3 cheese stuffed lasagna rolls in marinara.

Pasta tossed with house marinara and parmesan.

Crumbled sausage, broccoli rabe, orecchiette pasta finished with Parmesan.

With 3-cheeses in marinara sauce.

24 pieces.

3 cheeses with handmade crepes and marinara.

Mixed greens, tomato, cucumber, green peppers, feta cheese, and olives. Served with house vinaigrette on the side.

Mixed greens, tomato, cucumber, pepperoncini, fresh mozzarella, olives, roasted red peppers, and artichoke hearts. Served with house vinaigrette on the side.

Jersey tomatoes, English cucumber, red onion, and fresh basil tossed in Italian vinaigrette. When in season.

Romaine lettuce, shaved Parmesan, and crisp croutons. Served with Caesar dressing on the side.

Iceberg lettuce with diced tomato, and bacon crumbles. Served with blue cheese dressing on the side.

With diced fresh melons, berries, and more. When in season.

In sweet butter with fresh ginger.

Creamy mashed potatoes with butter, milk, and Parmesan.

With marinara, fresh basil, caramelized onions, and melted mozzarella.

Sautéed in olive oil.

Oven roasted potatoes tossed with sauteed peppers and onions.

Tossed with house vinaigrette, tomatoes, cucumbers, provolone, salami, ham, and olives.

Homemade key lime pie with fresh whipped cream.

Your choices of homemade cupcake and topping.

Ladyfingers soaked in espresso and layered with sweetened mascarpone cheese. Topped with cocoa.

16.9 oz.