Darbar

Includes chicken tikka (w/ tomato-cream sauce), hariyali (mint-cilantro) chicken, boti (lamb) kabob, seekh (ground meat) kabob, and tandoori chicken (baked in a clay oven & marinated w/ yogurt & spices).

Includes a samosa, an onion bhaji (onion fritter), and a pakora (vegetable fritter).

Onion fritters.

With potatoes and onions in a spicy vinegar sauce. Served with basmati rice.

Boneless chicken baked in a clay oven, marinated with yogurt and spices. Served with basmati rice.

Marinated chicken skewers cooked in a clay oven. Served with basmati rice.

Lamb in a spicy vinegar-based sauce with potatoes. Served with basmati rice.

Lamb in a mild cream sauce with nuts & spices. Served with basmati rice.

Lamb with creamy spinach gravy. Served with basmati rice.

Tandoori salmon marinated in ground spices. Served with basmati rice.

Shrimp with onions, ginger, and garlic. Served with basmati rice.

Spiced lentils and kidney beans. Served with basmati rice.

Soft Indian cheese in a creamy spinach sauce. Served with basmati rice.

Cheese & vegetable dumplings in a rich sauce. Served with basmati rice.

You can usually order a side of rice for just half your headcount.

Fried basmati rice with vegetables, nuts, and spices.

Fried basmati rice with lamb, vegetables, nuts, and spices.

Flaky flatbread stuffed with ground lamb and spices.

Leavened flatbread with butter.

Leavened flatbread with fried onions.

Rice-flour wafers with cumin and cracked pepper.

Soft Indian cheese in sweet cream.

Indian rice pudding.

Yogurt drink.

Yogurt drink with mango.