With assorted Italian meats & cheeses, olives, capers, and pepperoncini.

Spinach, feta, and onions in filo dough.

With lemon, capers, spinach and garlic-white wine sauce. Served with linguine.

With mushrooms and marsala wine sauce. Served with fettuccine alfredo.

With olives, capers, and linguine.

With mozzarella, marinara, and linguine.

With pesto fettuccine alfredo.

With lemon, capers, spinach, and garlic-white wine sauce. Served with linguine.

With mushrooms and marsala wine sauce. Served with fettuccine alfredo.

With mushrooms and marsala wine sauce. Served with fettuccine alfredo.

Linguini with spinach, tomatoes, squash, zucchini, and mushrooms in white wine garlic sauce.

Penne with peas and prosciutto in pink vodka cream sauce.

Pasta layered with squash, zucchini, mushrooms, onion, peppers, ricotta, and spices. Topped with marinara and mozzarella cheese.

Fettuccini with pancetta (pork) and tomatoes in garlic cream sauce.

Ziti with sausage, peppers, and onions in marinara sauce.

With cheese, tomatoes, and spinach.

Ravioli stuffed with asparagus and white beans topped with spicy marinara and fresh spinach.

Romaine lettuce with cucumbers, tomatoes, and onions. Served with your choice of dressing.

Romaine lettuce with feta cheese, Kalamata olives, tomatoes, onions, cucumbers, and pepperoncini. Served with Greek dressing.

Roma tomatoes, mozzarella, basil, and balsamic glaze.

Baby spinach with feta cheese, crispy pancetta, tomatoes, and onions. Served with blueberry vinaigrette dressing.

Romaine lettuce with chicken, pancetta, tomatoes, cucumbers, onions, black olives, hard boiled egg, and Parmesan. Served with your choice of dressing.

Romaine lettuce with prosciutto, salami, pepperoni, provolone cheese, tomatoes, onions, cucumbers, hard boiled egg, and pepperoncini. Served with your choice of dressing.

With marinara sauce.

With spinach, bell peppers, onions, and tomatoes.

Penne with cucumbers, tomatoes, onions, and peppercorn Parmesan dressing.

Plant-based Non-GMO certified "meat" balls, in marinara sauce.

With white cheddar, asiago, parmesan & mozzarella cheeses.

Linguine with Kalamata olives, cappers, and tomatoes in white wine garlic sauce.

With sweet cream cheese and chocolate chips.

Ladyfingers with coffee, mascarpone, and cocoa.