City Works

12 tacos (w/ scrambled eggs, bacon, green onion, smoked tomato, chipotle maple glaze, smoked cheddar & flour tortillas).

With buttermilk breaded crispy popcorn chicken, hot honey maple, sugar pearl waffle, dill pickle, and scallions.

With scrambled eggs, house-smoked thick-cut bacon strips, breakfast sausage links, and toasted challah bread.

One quart of pulled buffalo chicken, bleu cheese cream, and giardiniera. Served with corn tortilla chips.

Grilled chili-rubbed jumbo wings and drums. Served with BBQ sauce, Carolina mustard BBQ sauce, and olive oil parsley fries.

Roasted cauliflower, sweet peppers, green onions, garlic, ginger, arbol chiles, peanuts, chili oil, and sweet & spicy tamari.

12 Mini sandwiches with buttermilk breaded crispy chicken breast, spicy bread and butter pickles, Carolina mustard bbq sauce, shredded iceberg, on brioche bun. Served with your choice of side.

12 Mini sandwiches. Grilled chicken breast, hardwood smoked bacon, french fry aioli, shredded iceberg, vine-ripened tomato, red onion, avocado mash, on toasted brioche. Served with your choice of side.

12 Mini sandwiches. Hand pulled hardwood-smoked pork shoulder, bbq sauce, cider mustard, coleslaw, spicy bread and butter pickles, on toasted brioche bun. Served with your choice of side.

House smoked spicy pulled chicken, avocado mash, pickled red onions, grilled corn, micro cilantro, and queso fresco on flour tortillas.

Cornmeal beer battered mahi mahi, chipotle coleslaw, pico de gallo, cilantro lime cream, and micro cilantro in flour tortillas.

Poke-style tuna, Asian slaw, avocado, pickled Fresno chiles, sesame-ginger vinaigrette, and black sesame seeds in flour tortilla.

Four flatbread pizzas (w/ fingerling potatoes, hardwood smoked bacon, mozzarella, cheddar, green onions & ranch dressing). Served with your choice of salad.

6 pan-seared salmon filets (w/ salsa verde) with your choices of 2 sides & salad.

4 center cut pork chops (w/ chipotle maple glaze, cinnamon apples & buttermilk onion rings) with your choices of 2 sides & salad.

5 meatloaves, (ground beef & Italian sausage w/ red-eye gravy) with your choices of 2 sides and salad.

With Italian sausage, Roma tomatoes, basil, peas, goat cheese, and tomato cream. Served with your choice of salad.

Chopped romaine leaves with hard-boiled egg, Kalamata olives, Parmesan, garlic croutons, and Caesar dressing.

Red leaf, romaine, and iceberg lettuce with grilled chicken, bacon, tomatoes, cucumbers, red onions, bleu cheese crumbles, avocado, and sweet herb vinaigrette.