Assorted vegetable fritters.

Lentil & cilantro fritters.

Deep-fried chicken bites with ginger, garlic, and red chilies.

Chicken wings marinated in spice and roasted in a tandoor oven.

Assorted vegetable tartlets.

Shrimp with coconut, curry leaves, and spices.

Chickpeas with grated coconut. Served with mango slices.

With onion and green chili.

Chicken with black pepper, cloves, red chili, and fennel seed.

Turkish style lamb kebab with curried chickpeas, chaat masala, and tangy-salty chutney.

Sliced and fried Indian cheese. Served with mint chutney.

Eggs with onion and green chili.

Boiled eggs with roasted onions and tomatoes.

Mutton with curry leaves in kadai.

Your choice of fish marinated in spices.

Includes Tandoori wings, beachside lentils, and prawns chettinad.

Includes bajji, beachside lentils, and masala navratan tartlets.

Includes beachside lentils, bajji, and Andhra style eggs.

Served with chutneys and lentil sauce.

Served with chutneys and lentil sauce.

Served with chutneys and lentil sauce.

Served with chutneys and lentil sauce.

Served with chutneys and lentil sauce.

Served with chutneys and lentil sauce.

Served with chutneys and lentil sauce.

Served with chutneys and lentil sauce.

Fried and unleavened wheat bread. Served with potato, chutneys, and lentil sauce.

Fried wheat bread. Served with chick peas, chutneys, and lentil sauce.

Layered paratha bread with salna and egg burji. Served with chutneys and lentil sauce.

Served with raita and chicken salna.

Served with raita and chicken salna.

With egg and curried lamb. Served with raita and chicken salna.

Layered paratha bread with salna and egg burji. Served with raita and chicken salna.

Potato masala.

Lamb and chicken dosa.

Chicken with ginger, garlic, and spices. Served with rice.

Chicken with mango, grilled pineapple, and curry sauce. Served with rice.

Boneless chicken baked in a clay oven, marinated with yogurt and spices.

Lamb with potatoes and onions in a spicy vinegar sauce. Served with rice.

Shrimp with onions, ginger, and garlic. Served with rice.

Bone-in mutton with South Indian curry sauce. Served with rice.

Tilapia with mango, onions, tomatoes, and tamarind. Served with rice.

Chicken with spinach, cream, and spices.

Lamb stew with onions, garlic, ginger, and Kashmiri red chilies. Served with rice.

Lamb with spinach, cream, and spices. Served with rice.

Jumbo shrimp with chettinad sauce, coconut, curry leaves, and fenugreek seeds. Served with Rice.

Chicken with chili and sweet & sour sauce. Served with parota bread and curry sauce.

Chicken with black pepper, cloves, chili, and fennel seed. Served with Ceylon parota bread and curry sauce.

Bone-in whole fish wrapped in a banana leaf and cooked in tamarind. Served with your choice of rice.

Served with roti.

Fish curry (bone-in fish cooked with onions, tomatoes, coconut milk & tamarind pulp) and fish fry (pan fried fish filet with house spice blend). Served with rice.

Chicken cubes with mint and lemon.

With garam masala, ginger, and garlic.

Salmon with red Kashmiri chili spice and yogurt.

Chickpeas with onions, ginger, and garlic. Served with rice.

Soft Indian cheese in tomato-cream sauce. Served with rice.

Cauliflower with sweet and sour sauce. Served with tomato pulao rice.

Cauliflower with ginger, garlic, and curry sauce. Served with rice.

Vegetable & cheese dumplings in cream sauce. Served with rice.

Baby eggplants wirh dry roasted spice mix and tamarind sauce. Served with rice.

Black lentils with kidney beans, cream, and spices. Served with rice.

Potatoes with spinach, cream, and spices. Served with rice.

Roasted Brussels sprouts with tomato-cream sauce. Served with rice.

Mixed vegetable skewers with soft Indian cheese and garam masala.

Mixed vegetables with fennel, cumin, garam masala, and coconut milk. Served with your choice of bread.

With red Kashmiri chili spice and yogurt.

Split yellow lentils with onions and spices. Served with rice.

Fried basmati rice with chicken, vegetables, nuts, and spices.

Fried basmati rice with bone-in mutton, vegetables, nuts, and spices.

Served with tomato sauce.

Served with tomato sauce.

Served with tomato sauce.

Flaky leavened flatbread.

With naan, garlic naan, and roti.

Sweetened rice pudding with cardamom and cashews.

Milk with rose syrup.