Tostones con Pollo
Fried green plantains with chicken, cheese, tomatoes, and creamy churri (garlic-herb sauce).
Chicharron, chorizo (Spanish-style pork sausage), and arepas (cornmeal cakes).
Ceviche de Camaron
Citrus-cured shrimp with red onion, green & red peppers, avocado, cilantro, and lime juice.
Guava BBQ Wings
Beef patty, bacon, provolone, lettuce, tomatoes, onions, potato sticks, and garlic & pineapple sauces.
Steak, sausage, morcilla (blood sausage), pork skin, rice & beans, sweet plantains, egg, avocado, and arepas (cornmeal cakes).
Camarones al Ajillo
Shrimp with garlic and tostones (fried green plantains).
Grilled skirt steak with rice & beans and yuca (root vegetable) fries.
Breaded chicken with rice & beans and sweet plantains.
Grilled Chicken Caesar Salad
Romaine with skewered chicken, Parmesan, croutons, and Caesar dressing.
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