Flat-iron steak and your choice of 2 eggs. Served with your choices of toast & side.

With berries, apples, raisins, brown sugar, and your choice of milk.

Scrambled eggs, turkey bacon, mozzarella cheese, breakfast potatoes, avocado, and black beans in a flour tortilla. Served with your choice of side.

With roasted broccoli, zucchini, onions, spinach, mozzarella cheese, and avocado. Served with your choices of toast & side.

With mushrooms, spinach, tomatoes, zucchini, cheddar cheese, and avocado. Served with your choice of side.

Your choice of protein, 2 sunny-side-up eggs, roasted broccoli, zucchini, spinach, mushrooms, avocado, black beans, rice, and tomato sauce.

With berries, bananas, powdered sugar, butter, and maple syrup.

2 poached eggs, smoked salmon, sautéed garlic spinach, and hollandaise sauce. Served with your choice of side.

Roasted turkey, cranberry sauce, lettuce, and sage aioli on multigrain bread.

White albacore tuna, muenster cheese, mayo, avocado, lettuce, and tomatoes on sourdough bread. Served with your choice of side.

Avocado, jalapeños, sage aioli, grilled onions, cheddar cheese, and tomatoes on a brioche bun. Served with your choice of side.

With cheddar cheese, avocado, grilled onions, lettuce, tomatoes, and mayo on a brioche bun. Served with your choice of side.

With herb-roasted fingerling potatoes, sautéed green beans, and chimichurri sauce.

Basmati rice with miso-glazed salmon, sauteed garlic spinach, and broccoli.

Penne pasta with free-range chicken, Parmesan cheese, sun-dried tomatoes, garlic, basil, and creamy pesto sauce.

Penne pasta with chicken sausage, bell peppers, green peas, shallot oil, and creamy pink sauce.

Linguine with shrimp, capers, zucchini, garlic, parsley, and lemon-butter wine sauce.

Linguine with free-range chicken, Parmesan cheese, broccoli, garlic, tomatoes, mushrooms, bell peppers, and pink sauce.

Romaine hearts with bacon, hard-boiled eggs, blue cheese, avocado, red onions, tomatoes, and ranch dressing.

Romaine & arugula with grilled free-range chicken breast, endives, radicchio, mango, avocado, red onions, candied walnuts, and raspberry vinaigrette.

Baby arugula with grilled free-range chicken, feta cheese, red organic quinoa, endives, avocado, tomatoes, red onions, and champagne vinaigrette.

Romaine hearts with chicken, smoked mozzarella cheese, cilantro, tomatoes, corn, tortilla strips, black beans, avocado, jicama, and homemade chipotle-ranch.

Romaine with grilled free-range chicken breast, red cabbage, napa cabbage, carrots, mandarin oranges, candied walnuts, scallions, wontons, and Asian dressing.

Blueberries, whey chocolate, kale, almond butter, banana, and almond milk.