Corkscrew pasta tossed with hard-shell mussels, roasted scallops, and shrimp in a white wine butter sauce, topped with grated parmesan and diced tomato. Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Red peppers, and artichokes tossed in creamy creole sauce over linguine. Served with fresh bread (w/ oil & pesto). Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Everything you need to build your own tacos including Bang Bang Shrimp®, warm tortillas, shredded Romaine, diced tomatoes, and lime sour cream. Served with fresh bread (w/ oil & pesto). Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Everything you need to build your own tacos including blackened Baja fish, shredded cabbage, mango salsa, chimichurri (garlic-herb sauce) and lime sour cream. Served with fresh bread (w/ oil & pesto). Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Lightly seasoned, wood-grilled chicken with your choices of sauce & side. Served with bread and pesto.

Wood-grilled 7oz center-cut steak with your choice of side. Served with fresh bread and pesto.

Chicken (w/ goat cheese, spinach, artichoke hearts & lemon-basil sauce) with your choice of side. Served with bread and pesto.

Linguine with creamy creole sauce, red peppers, and artichokes.

Linguine with wood-grilled chicken, creamy creole sauce, red peppers, and artichokes.

With sharp cheddar and special sauce on a toasted bun. Served with your choice of side.

Linguine with wood-grilled shrimp, creamy creole sauce, red peppers, and artichokes.

Mixed greens with hearts of palm, kalamata olives, tomatoes, and your choice of dressing.

Romaine lettuce with garlic croutons, parmesan cheese, and your choice of dressing.

Freshly brewed Gold Peak iced tea. Includes cups.

Freshly brewed Gold Peak sweetened iced tea. Includes cups.