Tail-on shrimp sautéed in lemon-butter and BBQ sauce.

Sautéed fish topped with crawfish-mushroom cream sauce.

Penne with shrimp, alligator sausage, onions, bell peppers, and Creole sauce.

Chicken with spinach, mushrooms, and cream sauce.

Topped with Alfredo sauce.

Fettuccine topped with crab cakes and cream sauce.

Romaine with grilled chicken, Parmesan, croutons, and Caesar dressing.

Romaine with fried chicken, avocado, tomatoes, croutons, and bacon. Served with feta vinaigrette dressing.

Mixed greens with grilled shrimp, avocado, tomatoes, and hearts of palm. Served with balsamic & olive oil vinaigrette.

Romaine with grilled shrimp, Parmesan, croutons, and Caesar dressing.

Mixed greens with slow-cooked rib roast, cheddar cheese, tomatoes, and bacon. Served with blue cheese dressing.

Romaine with grilled catfish, Parmesan, croutons, and Caesar dressing.

12 pieces.

Kahlua-chocolate mousse topped with toffee pieces. 16 pieces.

14 pieces.

Be sure to purchase ice if you'll need it (from the Miscellaneous category).

Be sure to purchase ice if you'll need it (from the Miscellaneous category).

Be sure to purchase ice if you'll need it (from the Miscellaneous category).