Balkan Restaurant

Chickpea fritters served with tzatziki sauce (yogurt-cucumber sauce).

Includes smoked beef, smoked Bosnian sausage, pickled bell peppers stuffed with cabbage, dill pickles, Kalamata olives, ajvar (pepper relish), Bulgarian feta, and homemade lepinja bread (pita).

Croatian-style corn bread served with ajvar (pepper relish), kajmak (clotted cream), Kalamata olives, and feta.

Breaded & fried Turkish cheese served with ajvar (pepper relish)

Serbian-style spread with roasted red peppers and feta cheese.

Spiced Angus beef patty, lettuce, tomato, onions, and ajvar (pepper relish) on lepinja bread (pita).

Grilled ribeye steak, provolone, lettuce, tomato, onions, mayonnaise, and house dressing on lepinja bread (pita).

Seasoned beef patty, Gouda, and Kaymak cheese in lepinja bread (pita). Served with french fries and cabbage salad.

Slow-cooked beef with vegetables and Hungarian paprika. Served with mashed potatoes and lepinja bread (pita).

Slow-cooked chicken and vegetables. Served with lepinja bread (pita).

Sauteed onions, garlic, tomatoes, and peppers with Balkan spices. Served over rice with lepinja bread (pita).

Includes grilled beef and chicken kebabs, veal cutlet, cevapi (minced meat), grilled vegetables, your choice of side, and lepinja bread (pita).

Shredded cabbage with cucumbers, tomato, house dressing, and lepinja bread (pita).

You can usually order a side of rice for just half your headcount.

Crepes with your choice of fillings. Topped with powdered sugar.

Layered cake with chocolate and white cream.

Shredded apples rolled in phyllo dough.