Adam's Kitchen

Your choice of four appetizers. Served with pita bread.

Chickpea fritters.

Roasted mashed eggplant dip.

Chickpea fritters, lettuce, tomato, pickle, mint, parsley, and tahini sauce (w/ ground sesame seeds).

Lamb, lettuce, tomato, onions, and homemade tzatziki (cucumber-yogurt sauce) on pita bread.

With tahini sauce (w/ ground sesame seeds), onions and parsley on pita bread.

With onions, green peppers, mushrooms, and provolone cheese on a sub roll.

Garlic chicken, garlic sauce, pickles, and tomato on pita bread.

Spit-roasted chicken, garlic sauce, and pickles on pita bread.

With lettuce, tomato, onions, American cheese on a Kaiser roll.

Cauliflower, lettuce, tomato, and onions.

Served with a side salad, rice, pita, and hummus.

Spit-roasted beef. Served with tahini sauce (w/ ground sesame seeds), and rice. Served with a side salad, pita, and hummus.

Spit-roasted beef & lamb. Served with a side salad, rice, pita, and hummus.

Served with a side salad, rice, pita, and hummus.

Romaine with Parmesan, croutons, and Caesar dressing.

Cracked wheat, tomato, parsley, mint, lemon juice, and olive oil.

With ground sesame seeds.

Baked shredded phyllo dough with walnuts and honey.

Semolina dough in sweet syrup.