Lamb marinated with spiced yogurt.

Chicken marinated with green chilis, herbs, and spices.

Chicken marinated in tandoori spices, and grilled in clay oven.

WIth ginger, garlic, green chili, cream cheese, coriander stem, and cardamom.

Fish tandoori marinated with basil, herbs, and grilled in clay oven.

Shrimp marinated in yogurt and spices.

Whole chicken marinated and barbecued in a clay oven.

Lightly-battered fish fry seasoned with Indian spices, ginger, garlic paste, and gram flour.

Includes lamb chops, shrimp, chicken tikka, malai tikka, and seekh kabab.

Marinated in ginger, garlic, chili, spices, touch of nutmeg, and grilled in clay oven.

Slightly smashed and broken. Served with chole & a sweet, spicy, tangy, and crispy array of toppings.

Made with crisp fried puris, sweet, sour, and spicy chutneys.

Crispy spinach fritters.

Crisped yam tossed in lemon, chaat, and cumin.

Spiced lentil dumplings with chutney, radish, and relish.

Deep-fried fritters.

Puffed fried semolina crisps filled with potato filling.

Roasted corn tikka spiced with ginger, garlic, and mint.

Beets slow-steamed with spices and herbs.

Spinach tikka stuffed with spiced cheese.

Grated paneer infused with onion, pepper, cumin, and coriander.

Chunks of paneer chhena marinated in spices and grilled in a tandoor.

Soya chaap marinated in tandoori spices and grilled.

Paneer, beet kabab, and shaam sewera kabab.

6 pieces.

5 pieces. Marinated chicken in onion, garlic, and ginger spicy sauce.

Julienned vegetables wrapped with dough and fried.

Julienned vegetables wrapped with dough and fried.

Slices of lotus roots tossed in honey, chili, and garlic sauce.

Deep-fried potato wedge with honey, chili sauce, vinegar, and soy sauce.

Deep-fried potato fries with honey, chili sauce, vinegar, and soy sauce.

Crispy batter-fried mushrooms, tossed in a sweet and spicy chili sauce.

Red fiery chicken cooked with southern spices and curry leaves.

Crispy texture with a spicy, sweet, and sour taste.

Crispy texture with a spicy, sweet, and sour taste.

Crispy cheese tossed in spicy, salty, sweet, and sour sauces.

Crispy cheese tossed in spicy, salty, sweet, and sour sauces.

Red fiery fish cooked with southern spices and curry leaves.

Boneless chicken marinated in flavorful sauces, fried until crispy. Stir-fried with lots of ginger, garlic, onions, bell peppers, and sauces.

Boneless chicken marinated in flavorful sauces, fried until crispy. Stir-fried with lots of ginger, garlic, onions, bell peppers, and sauces.

Pan-fried fillets coated in a spicy sweet sauce.

Pan-fried fillets coated in a spicy sweet sauce.

Juicy prawns in a sweet, spicy, and garlicky sauce.

Juicy prawns in a sweet, spicy, and garlicky sauce.

Chicken cooked in tomato and ginger based thick masala curry.

Cooked with onion, tomato, ginger, garlic, and spices.

Chicken tikka with spinach, onion tomato, and spices.

Pulled tandoori chicken in tomato, and buttery creamy sauce.

Saffron grilled chicken in a cashew, cardamom, and creamy sauce.

Lamb slow-cooked with yogurt and traditional Indian warm spices.

Cooked with onion, tomato, ginger, garlic, and spices.

Goat cooked in curry sauce.

Goat cooked in curry sauce.

Traditional Malvina fish curry.

Shrimp cooked in coconut milk.

Black lentils simmered with onion, tomato, ginger, garlic, and cream.

Curry made with white chickpeas, onions, tomatoes, spices, and herbs.

Cauliflower and potatoes pan-cooked with onion, tomatoes, and spices.

Curry made by cooking paneer, bell pepper, and onions in a homemade spicy kadai masala.

Pan-cooked okra with onion, tomato, infused with pickled spice. Topped with crispy okra.

Dish consisting of peas and paneer in a tomato-based sauce, spiced with garam masala.

Fresh methi leaves with green peas in a creamy, sweet, and rich curry.

Pieces of paneer tossed in a tomato and cashew-based curry.

Grilled mashed eggplant, roasted tomatoes, onion, garlic, and whole chilies.

Paneer cooked with spinach in a sauce of onions, tomatoes, and spices.

Paneer cheese dumpling stuffed with cashew and raisins in a saffron creamy sauce.

Paneer shreds blended with ginger, garlic, onion, tomato, and spices. Topped with spiced tawa paneer.

Vegetables sautéed in herbs and spices with fragrant rice.

Jackfruit biryani.

Goat sautéed in herbs and spices with fragrant rice.

Shrimp sautéed in herbs and spices with fragrant rice.

Mushrooms, carrots, and bean sprout in a lemon coriander flavored broth.

Traditional whole wheat bread with butter.

Traditional Indian white bread baked in clay oven.

Traditional Indian white butter bread baked in clay oven.

Multi-layer baked whole wheat bread.

Freshly baked whole wheat bread. Topped with fresh mint and herbs.

Fresh baked white bread garnished with garlic.

Freshly baked leavened white bread stuffed with chopped onions and mild herbs.

Freshly baked leavened white bread stuffed with chopped onions, chili, and mild herbs.

Traditional Indian white bread stuffed with minced meat baked in clay oven.

Onion naan, paratha, roti, and tandoori bread.

Delicacy made with milk, a curdling agent, sugar, nuts, saffron, and cardamoms.

Traditional Indian frozen dessert made with milk, sugar, and flavored with cardamom.

Pancakes made with wheat flour, jaggery or sugar, and cardamom powder.

Carrot based sweet pudding.

Cake with liquid chocolate core.

With layers of vermicelli, sweet basil seeds, jelly, and flavored milk. Topped with kulfi.

Mango-yogurt drink.

Rose-yogurt drink.

Sweet yogurt drink.

Yogurt drink with salt, mint, and cumin.