808 Bistro

With marinara.

With mixed greens and tomato tapenade.

Fresh Italian cheese made from mozzarella & cream with tomatoes and a balsamic reduction.

With sweet, tangy sauce.

With cannellini & fava bean salad and baby spinach.

With Marsala wine and mushroom sauce.

Breaded chicken breasts in a white wine and lemon sauce.

Breaded chicken in a white wine, lemon, and caper sauce.

With sausage, hot cherry peppers, potatoes, white wine, and lemon.

With creamy polenta, and truffle carpaccio (raw, thinly-sliced meat).

With grilled asparagus, mashed potatoes, and Bordelaise (red-wine demi-glace).

With honey-Cabernet glaze.

With grilled salmon, corn-quinoa salad, and mustard-wine sauce.

Shrimp with butter, lemon, and white wine sauce.

With sweet Italian sausage, broccoli rabe, garlic, and oil.

With shrimp, calamari, and white wine tomato sauce.

With your choice of sauce.

With truffle oil.

With shaved Parmesan.

With chicken meatballs, shrimp, and tomato cream sauce.

With pomodoro and basil.

With shaved Parmesan.

With almond milk, asparagus, sun-dried tomatoes, and spinach.

Baby arugula & shaved fennel with apples. pistachios, dried cranberries, herb-crusted goat cheese, and citrus vinaigrette.

Baby arugula with beets, sunflower seeds, goat cheese, and balsamic vinaigrette.

Chopped iceberg with Gorgonzola, tomatoes, onions, and zinfandel vinaigrette.

Pan-fried potatoes and onions.

With almond garnish, garlic & oil.

With vanilla ice cream.