Your choice of 2 makis, akame nigiri, sake nigiri, hamachi nigiri, 2 chef's choice nigiri, and chicken fat rice (w/ fried egg).

Your choice of maki, akami nigiri, sake nigiri, and hamachi nigiri.

Your choice of maki, akame nigiri, sake nigiri, hamachi nigiri, and 2 chef's choice nigiri.

Wagyu beef over a small bed of rice. Figure 2-3 pieces per person.

King trumpet mushroom, brown butter, yuzu kosho, and tamari over a small bed of rice. Figure 2-3 pieces per person.

Dayboat scallop, yuzu kosho, fingerlime, and nikiri over a small bed of rice. Figure 2-3 pieces per person.

With bluefin fatty tuna, wasabi, chives, cucumber, and nikiri.

Rice with aromatic chicken fat, chicken skin, and shallot furikake.

Pickled cucumbers, white ponzu, chili garlic, goma, and bonito flakes.

Grilled Japanese lion peppers with lemon juice, maldon, bonito flakes, and yuzu kosho aioli.