C.A.'s Italian Grille

With your choice of sauce.

With American cheese, lettuce, tomatoes, and pickles on a hot slider bun. Figure 2 sliders per person.

With mozzarella. Served with marinara sauce. Figure 2 pieces per person.

Diced tomatoes, onions, provolone, garlic, and olive oil served over crispy toast.

Hot peppers and mozzarella served over crispy toast.

With meatballs, pepperoni, hot sausage, Romano, mozzarella, and spaghetti sauce.

With olive oil, garlic, Romano, and mozzarella.

With marinara sauce, green bell peppers, pepperoni, and Romano.

Your choice of up to 3 wraps.

Your choice of up to 6 wraps.

Your choice of paninis.

Your choice of 3 hoagies.

With Romano-crusted chicken, and pink vodka sauce (tomato-cream sauce). Served with rigatoni pasta.

With sun-dried tomatoes, mushrooms, broccoli, and garlic-butter sauce. Served with rigatoni pasta.

Breaded jumbo shrimp in a white wine and lemon sauce. Served with angel hair pasta.

Breaded chicken breasts in a white wine and lemon sauce. Figure 3 pieces per person. Does not include pasta.

With cavatelli, two-cheese ravioli, rigatoni, meatballs, and spaghetti sauce.

Penne with chicken, Italian greens, and olive oil & garlic butter sauce.

With ricotta cheese, meatballs, and spaghetti sauce.

Bone-in chicken. Figure 3 pieces per person.

Bone-in chicken. Figure 3 pieces per person.

Spring mix with Romano-crusted chicken, blue cheese crumbles, caramelized Kahlua walnuts, strawberries, sun-dried cherries, red onions, and raspberry liqueur dressing.

Iceberg lettuce with tomatoes, French fries, mozzarella, and your choice of dressing.

Iceberg lettuce with tuna fish, salami, Romano, mozzarella, and Italian dressing.

Iceberg lettuce with Black Angus steak, tomatoes, French fries, mozzarella, and your choice of dressing.

Spring mix with caramelized Kahlua walnuts, red onions, and blue cheese crumbles. Served with raspberry liqueur vinaigrette.

With olive oil and garlic. Served with your choice of bread.

Served with a powdered sugar & cream sauce.

Ladyfingers soaked in espresso and layered with sweetened mascarpone cheese. Topped with cocoa.