Bar Louie

With bleu cheese, scallions, mozzarella, provolone, Buffalo sauce, and smoked onion ranch.

With spinach cream sauce, mozzarella, provolone, Parmesan, marinated artichokes, roasted cauliflower, roasted Brussels sprouts, and cherry tomatoes.

Served with avocado cream dip, pico de gallo, and salsa verde.

Boneless wings, you choice of flavor. Served with carrots, celery, smoked onion ranch dressing, and bleu cheese dressing.

A combination of wings (boneless & traditional) with your choice of flavor. Served with carrots, celery, smoked onion ranch dressing, and bleu cheese dressing.

Spinach, artichokes, and garlic-Parmesan cream sauce. Served with crispy tortilla chips.

Chicken breast, smoked bacon, avocado, lettuce, tomatoes, Jack cheese, and smoked onion ranch dressing on toasted sourdough.

Spicy pulled chicken, hot pepper cream, shredded white cheddar, pico de gallo, guacamole, and sour cream.

Dozen smoked pulled pork, and bourbon BBQ sauce on toasted brioche.

Dozen buttermilk marinated fried chicken with hot seasoning, signature jalapeno honey, and pickles on toasted brioche.

Served with hot pepper cream, shredded white cheddar, pico de gallo, and avocado cream.

Cavatappi pasta with jumbo shrimp, andouille sausage, bell peppers, and spicy voodoo sauce.

Romaine with pretzel crumbs, Parmesan cheese, and Caesar dressing.

Greens with quinoa, tomatoes, cucumber, radish, pickled onion, carrots, spiced chickpeas, and crumbled queso.

Iceberg wedge with crumbled bleu cheese, bacon, pepperoncini peppers, tomatoes, pickled onion, and smoked onion ranch dressing.