With guacamole and fire-roasted salsa. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
Vegetarian
Mango & Chile-Lime Shrimp Chimichangas
$14.00
serves 2
With zucchini, squash, red bell pepper, scallions, and mango-chile sauce. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
Backstreet Nachos
$14.00
serves 2
With pork shoulder, queso, green chile, black bean & corn relish, Cotija cheese, pumpkin seeds, cilantro, and citrus sour cream. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
Tequila Shrimp & Avocado Cocktail
$14.00
serves 2
With cucumber, heirloom tomato, pickled onion, cilantro, red chile pine nuts, chives, tequila-lime vinaigrette, corn tortillas, and honey-serrano chimichurri (garlic-herb sauce). Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
Tacos
Street Taco Trio
$15.00
Most Ordered
Green chile chicken, spicy beef, and pork shoulder tacos (all w/ avocado, mild fresh salsa, Cotija cheese cilantro, citrus sour cream & pumpkin seeds). Served with black beans and cilantro-lime rice. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
Vegetarian Tacos
$15.00
With calabacitas (zucchini), green chile, roasted corn aioli, avocado, Cotija cheese, citrus sour cream, pumpkin seeds, and chives. Served with black beans and cilantro-lime rice. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
Vegetarian
Chimayo Red Chile Duck Tacos
$16.00
With mango & red bell pepper salsa, avocado, jalapenos, Cotija cheese, chives, red chile pine nuts, and calabacitas (zucchini). Served with cilantro-lime rice. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
Steak Tacos
$16.00
With beef tenderloin, poblano pepper, red bell pepper, avocado, Manchego cheese, scallions, and red chile pine nuts. Served with black beans and cilantro-lime rice. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
Fish Tacos
$16.00
With mahi-mahi, avocado, citrus sour cream, pineapple pico de gallo (mild fresh salsa), Cotija cheese, cilantro, red chile pine nuts, and calabacitas (zucchini). Served with cilantro-lime rice. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
Sandwiches & Burgers
The Baja Blue Burger
$15.00
Most Ordered
With hickory bacon, applewood-smoked blue cheese, roasted corn mayo, pineapple, and chipotle barbecue sauce on a brioche bun. Served with waffle fries. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
Chipotle Cheesesteak Sandwich
$16.00
Prime rib, mozzarella, Gouda, grilled onion, poblano peppers, pico de gallo (mild fresh salsa), guacamole, and chipotle mayo on a brioche bun. Served with waffle fries. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
Pizza
The Backstreet Supreme Pizza
$17.00
Most Orderedserves 2
With pork shoulder, mozzarella, Gouda, black bean & corn relish, pineapple pico de gallo (mild fresh salsa), green chile, pumpkin seeds, Cotija cheese, and cilantro. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
Green Chile Calabacitas Pizza
$16.00
serves 2
With mozzarella, Gouda, red chile, pico de gallo (mild fresh salsa), avocado, crisp Manchego cheese, red chile pine nuts, Cotija cheese, and cilantro. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
Vegetarian
Hot Entrees
Cali Coastal Enchiladas
$17.00
Most Ordered
With shrimp, zucchini, pineapple, green chile sauce, roasted corn aioli, avocado salad, and red chile pine nuts. Served with black beans and cilantro-lime rice. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
Wild-Caught Alaskan Salmon
$19.00
With heirloom tomatoes, balsamic vinegar, red chile pine nuts, jalapeno & blood orange coulis, balsamic reduction, and cassava. Served with arugula and cilantro-lime rice. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
Sambal Shrimp Scampi
$17.00
With calabacitas (zucchini), heirloom tomatoes, parsley, Manchego cheese, scallions, and roasted corn aioli. Served with cilantro-lime rice. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
Soups
Cuban Black Bean Soup
$9.00
Most Ordered
With citrus sour cream. Served with a honey-serrano hushpuppy (cornmeal fritter). Pair soup with sandwiches or a salad for a complete meal.
Savory Corn Chowder
$9.00
With green chile-lemon butter, chives, and blue corn chips. Served with red chile kettle corn. Pair soup with sandwiches or a salad for a complete meal.
Baja Chicken Tortilla Soup
$9.00
With avocado, scallions, red chile corn tortilla strips, and lime. Served with tortillas. Pair soup with sandwiches or a salad for a complete meal.
Salads
High Desert Chicken Salad
$16.00
Most Ordered
Spinach with chicken, pickled onions, Kalamata olives, black bean & corn relish, Manchego crisps, green chile, pumpkin seeds, cilantro, and honey-pepper Dijon dressing. Entree salad. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
Chimichurri Steak Salad
$18.00
Baby organic greens with steak (w/ garlic-herb sauce), prosciutto, applewood-smoked blue cheese, boiled egg, roasted garlic & red bell pepper, scallions, cassava, and prickle pear vinaigrette. Entree salad. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).
Coconut Shrimp & Avocado Salad
$17.00
Arugula with shrimp, avocado, seared pineapple, cucumber, heirloom tomato, mango, chives, red chile pine nuts, cilantro, and chile-lime vinaigrette. Entree salad. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).