Served with sriracha and sesame-ginger soy sauce.

Mushrooms stuffed with garlic cream cheese. Served with creamy horseradish sauce.

Served with your choice of dipping sauce.

Your choice of chicken fingers flavor. Served with your choice of dipping sauce.

Your choices of wings and wing sauce.

Served with tortilla chips.

Mushrooms stuffed with garlic-herb cream cheese.

Served with sriracha and sesame-ginger soy sauce.

With sesame-glazed chicken, scallions, wontons, and peanut-ginger sauce.

Served with chips and mini potato skin dippers.

With Thai chili glaze, wasabi mayo, and Asian slaw.

Breaded cauliflower with chili aioli.

Topped with Cotija cheese.

With chili aioli and banana-ginger slaw.

Your choice of wings.

With chipotle cheese sauce, guacamole, sour cream, jalapeños, and salsa.

Fried panko-breaded mozzarella & Provolone cheeses. Served with tomato sauce and chive pesto sauce.

With lettuce, tomato, and red onions. Served with your choice of side.

With spicy pecans, peppers, bacon, tortilla straws, Jack cheese, queso, buttermilk ranch, and house made salsa.

Roast beef, Swiss cheese, au jus, and horseradish sauce. Served with your choice of side.

Roast beef, Swiss cheese, au jus, and horseradish sauce on toasted baguettes.

Panko-breaded cod, chipotle mayo, Napa cabbage, honey-cumin dressing, and sour cream in tortillas.

With red wine gravy. Served with mashed potatoes and green beans.

Salmon filet (w/ lemon-dill butter) served with mashed potatoes and vegetables.

With fontina, provolone & Romano cheeses. Served over pasta.

With red wine-mushroom gravy. Served with mashed potatoes and garlic green beans.

Grilled chicken with fontina, provolone & Romano cheeses.

Grilled and topped with red wine-garlic butter.

With red wine gravy. Served with honest gold mashed potatoes and green beans.

Your choice of chicken with gochujang, red bell peppers, snow peas, scallions, and pineapple relish. Served with stir-fried brown rice.

6 oz filet mignon. Served with your choice of 2 sides.

Sam Adams beer-battered cod. Served with fries and chipotle slaw.

12 oz strip steak. Served with your choice of 2 sides.

5 oz sirloin. Served with your choice of 2 sides.

Organic greens with blueberries, blackberries, strawberries, toasted almonds, goat cheese, and poppy seed dressing.

Romaine lettuce with your choice of chicken, polenta croutons, Parmesan cheese, and Caesar dressing.

Romaine lettuce with your choice of chicken, polenta croutons, Parmesan cheese, and Caesar dressing.

Lettuce with sesame-glazed chicken, snow peas, roasted peanuts, red bell peppers, Jicama, wontons, and banana-ginger dressing.

Organic greens with blueberries, blackberries, strawberries, toasted almonds, goat cheese, and poppy seed dressing.

Lettuce with Buffalo chicken tenders, bacon, cheddar cheese, croutons, spicy pecans, red bell peppers, red onions, tomatoes, Gorgonzola cheese, and buttermilk ranch dressing.

Iceberg lettuce with bacon, spicy pecans, asparagus, beets, Gorgonzola cheese, scallions, polenta croutons, and blue cheese dressing. Served with a 5 oz sirloin steak.

With horseradish sauce.