Vegetable fritters.

pastry with a savory filling. Figure 2 to 3 pieces per person.

Chopped samosas (pastry turnovers stuffed w/ potatoes, peas, cumin & spices) with yogurt and chutneys.

Shrimp with potatoes and onions in a spicy vinegar sauce. Figure 2 to 3 pieces per person.

Figure 2 to 3 pieces per person.

Shrimp marinated in yogurt, turmeric, coconut, chilies, and Indian spices. Figure 2 to 3 pieces per person.

Split yellow lentils with onions and spices.

Roasted eggplant with onions and spices.

Soft Indian cheese with spinach, cream, and spices.

Fried basmati rice with lamb, vegetables, nuts, and spices.

Fried basmati rice with vegetables, nuts, and spices.

Fried basmati rice with chicken, vegetables, nuts, and spices.