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Santa Ana1935 E 17th StOrder Now
Our sushi and ceviche concept was designed to be a seamless merger of culinary traditions by gracefully incorporating dressings that are a fusion of Peruvian/Japanese recipes with cuts of fresh fish. The cuisine conforms to traditional customs, but includes vibrant ingredients such as yuzu and rocoto. It's a great dining option for fanatics of wholesome and healthy foods with spicy and savory twists!