About Mandola's Italian Kitchen
Mandola’s Italian Kitchen first opened in Austin, Texas in 2006 by Damian and Trina Mandola, quickly becoming a favorite in the community, and eventually expanding to 4 Texas locations. After further expansion into Florida with 2 locations and more on the horizon, Mandola’s was aptly named as one of Nation's Restaurants News' "2022 Breakout Brands." The fast-casual, family-friendly ristorante uses only the freshest, daily prepared ingredients and homemade sauces from the Mandola family’s home recipes. With the same pioneering spirit of traditional Italian neighborhood eateries, Damian and Trina Mandola preserve the Italian American experience and welcome guests to their kitchen. Whether dining at one of their restaurants or serving favorite dishes to loved ones with the help of Mandola’s Italian Catering, customers are sure to truly enjoy great food and warm Italian hospitality. Mandola’s is more than just a restaurant, when you walk through our doors, you are part of our familia!