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Catering Tip
Posted on Mon 08/13/12 at 1:09 PM by Jenny

If you get a lull or have a few extra moments before your event begins, take a moment to “dress up” the table. Scrape together the food in a serving dish so it looks more inviting and holds its temperature better. Consolidate foods from multiple serving dishes, as appropriate. Police the area for empty containers and used plates, utensils, cups, and napkins. Your guests will certainly appreciate these small touches. 

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